Sauvignon Blanc, blends

Penfolds Koonunga Hill Semillon Sauvignon Blanc blends the structure of semillon with the lifted aromatics of sauvignon blanc.  Penfolds have created an attractive, vibrant medium bodied wine as a result.  Characters of passionfruit, lychee and lemon/lime are balanced by mouth-waterng acidity.

{ Comments on this entry are closed }

Sourced from premium South Eastern Australian vineyards, the Wolf Blass Red Label Semillon Sauvignon Blanc is crisp and refreshing.  The semillon contributes citrus fruit characters, while the Sauvignon blanc provides tropical fruit flavours and a crisp finish. Best enjoyed young and fresh, it is an ideal partner to seafood and chicken salads.

{ Comments on this entry are closed }

Cape Mentelle Georgiana Sauvignon Blanc

by admin on October 9, 2011

Vibrant, fresh and aromatic sauvignon blanc provides the bright, tropical aromas and flavours that characterise Georgiana. This crisp, zesty style exudes a mouth filling generosity and length to make it the perfect white wine for any occasion. “Georgiana” was named after Georgiana Molloy, a pioneer settler in the south west of Western Australia.  A woman [...]

{ Comments on this entry are closed }

Rosemount Semillon Sauvignon Blanc 2010

by admin on August 9, 2011

An impressive interpretation of this classic blend, the aroma has attractive green fruits and citrus rind notes mixed with soft floral characters. The palate is zesty-tropical,  mouth-wateringly crisp with apple and melon flavours leading to notes of fresh pink grapefruit and tangerine on the crisp, clean finish.

{ Comments on this entry are closed }

Sourced from premium SE Australian vineyards, the Wolf Blass Red Label Semillon Sauvignon Blanc is crisp and refreshing. A lifted nose of citrus and dry grass notes are boosted with more powerful tropical fruit. A light to medium bodied white with fresh, lively fruit flavours and a crisp citrus finish. Best enjoyed young and fresh, [...]

{ Comments on this entry are closed }

Lindemans Bin 95 Sauvignon Blanc 2010

by admin on August 9, 2011

Refreshing and elegan, this medium bodied wine is packed with layers of fruit flavour. Its tropical flavours create a crisp, dry finish. Gooseberry and kiwifruit are prominent, leading to a grassy, smooth finish. Enjoy on its own, or with canapes and seafood. Best served chilled, and enjoyed while young and fresh.

{ Comments on this entry are closed }

Diamond Creek Sauvignon Blanc 2008

by admin on August 9, 2011

A Sauvignon Blanc with mouth watering flavours of tropical fruits, citrus and green beans marry perfectly to give a long and balanced finish.

{ Comments on this entry are closed }

Diamond Creek Estate

by admin on August 9, 2011

The Diamond Creek Estate vineyard is uniquely situated on the northern slopes of the Southern Highlands of New South Wales, 120 km from Sydney.  At an altitude of 680 metres it is ideal to produce premium quality cool climate wines.

{ Comments on this entry are closed }

The Yellow Label Sauvignon Blanc is sourced from premium South Australian ineyards. It displays wonderful varietal character of passionfruit, tropical fruit and hints of freshly cut grass.  The palate is crisp and refreshing, with excellent length of flavour and is best enjoyed young and fresh.

{ Comments on this entry are closed }

Rosemount Sauvignon Blanc offers a clear and fresh expression of this classic grape variety. Passionfruit and grassy characters mix with fresh gooseberry.  This wine will complement light meals and seafood dishes or can be enjoyed just on its own.

{ Comments on this entry are closed }