New South Wales Wine

by admin on June 22, 2011

With a legacy starting back as early as 1788 and spanning a territory stretching all the way from the Outback to the North Coast,  the New South Wales Wine industry has flourished.

The unique selection of cellar doors offer you the opportunity to try out new wines you’ve never had before as well as acquire fine rare drops you can’t find anywhere else.

But even the most avid wine connoisseur needs to find food and hopefully grand food at that.   New South Wales is renowned for it’s abundance of the most delicious fruit,  veggies,  cheeses and meats with different areas producing several kinds of gourmet produce.    So plan ahead wisely and pair your eager  corkscrew up with a picnic basket and be ready for some of the best food and wine in New South Wales.

Mudgee Wine Region

Hunter Valley Wine Region

Riverina Wine Region

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